“109 Years Old and Still Popping!”
This incredible wine was originally a gift to a prominent New Yorker who was born in
1903; he never got to drink it, but we were lucky enough to savor it in his honor at 109
years old.
eye graphic
cloudy, brown, deep caramel hues, tawny rim
nose graphic
baked apple, cinnamon, raisins, clove, tobacco, roasted nuts, dried fig, burnt sugar,
marzipan, burnt orange rind, brandied fruit cake, carrot cake
mouth graphic
popping acidity, thick texture from sediment and tannin, soft suede mouthfeel, spice, fig
jam, candied nut